Chicken Caesar Parmesan has become one of our favorites because it is tasty and very quick.
This is how we do it
2 boneless, skinless chicken breasts
1/3 c. Ken's Creamy Caesar Salad Dressing
8 tablespoons Kraft Parmesan Cheese
Pepper and garlic powder.
That is IT!
I usually serve this with steamed vegetables and a steamed whole grain pilaf. If there is any left, you can slice the chicken for a wrap with plenty of fresh vegetables and the left over Ken's Caesar Salad Dressing.